Welcome to Zserbó Bakery!
DINE IN • CARRY OUT • CATERING
Zserbó is a unique bakery business located in Pembroke, Massachusetts. Its name is derived from Hungary's most famous dessert. Zserbó is a rich, layered apricot and walnut pastry flavored with rum and glazed with chocolate. This cake was invented by Emil Gerbeaud in 1884. It is one of Hungary’s most unique desserts.
European cakes & pastries - Coffee & Tea - Hot Chocolate - Apple Cider - European-style Quiches for lunch - Soup & salad - Hungarian Gulyás - Bread.
What Makes Our Bakery Special
Unique, gourmet cookies and desserts that taste like home
Our number one focus is flavor
Handmade goods that taste like no other
Quality and consistency from start to finish
Baking is our passion, and we bake with love
Owner & Baker
Anita, the Owner/Baker, grew up in Hungary and started baking with her mother at a very young age. She went on to master many traditional family recipes passed down to her, zserbó being one of them.
Living in London, England, for school and work and spending much time in the Caribbean Islands, Anita has introduced several international recipes to her menu.
Zserbó’s freshly made pastries are infused with the delectable flavors of Hungary and the Caribbean.
Anita’s mouthwatering desserts are guaranteed to satisfy her customers’ palates.
"I cannot get over this bakery!
There's something for every palate."
The Zserbó touch
Quality Ingredients For Quality Treats
Zserbó aims to offer customers exquisite bakery products with a Hungarian and Caribbean influence. While we are a peanut-free kitchen, we use a lot of tree nuts, including walnuts, pecans, almonds, pistachios, hazelnuts (and coconut).
We do not recommend our products to people with any form of food allergies. Some of our products may not be suitable for children due to alcohol content.